food service supervisor

Full Time

Website null

Overview

Languages

English

Education


  • Secondary (high) school graduation certificate

Experience


7 months to less than 1 year

Work Setting

  • Restaurant

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate and order ingredients and supplies
  • Hire food service staff
  • Ensure food service and quality control
  • Prepare budget and cost estimates
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Supervision

  • 3-4 people
  • Food and beverage servers
  • Food service counter attendants and food preparers

Additional Information

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Walking
  • Physically demanding
Maximum file size: 256 MB.
Upload your CV/resume or any other relevant file. Max. file size: 256 MB.